GUYS!!! THE SEARCH IS OVER!!!
ok so, for the record, i did not try the chinese food but instead had the smoked meat sandwich, which was made out of some far-too-thinly-sliced ham-tasting gross pink meat, which i suspect was prepared by gentiles.
Heeeeeeeey sexy hot pot!
Keung Kee attempting to cash in on the PSY phenomenon? …or just a Korean seafood hotpot?
It appears that a new Qing Hua will be opening up on Ste Catherine between St Marc and Towers where the old Croussanterie used to be. I had some difficulty communicating with the lady sweeping up the stoop but from what I understand it should be opening as early as next week. No word on whether the location on Lincoln will remain open or not.
This is definitely their best location in terms of street traffic etc but I worry that prices might go up as a result of the undoubtedly higher rent. Still unfortunately one of the only locations in Montreal to find soup dumplings and unfortunately although “good”, not “amazing”. Falls somewhere in the enh+ and “definitely doing again” spectrum.
If only Montreal had decent bun selection!
Just a bit of food porn for your weekend:
[vimeo http://vimeo.com/69161600%5D [vimeo http://vimeo.com/58987388%5DOhhhhhhh yeah,
sooooooooo… yeah, this exists. no, i didn’t try it, despite arguably being in a romantic relationship with food.
Merry Christmas and Happy New Year everyone!
A routine gingerbread-making session takes a turn into an odd direction…
[youtube http://www.youtube.com/watch?v=bD__rAGzfsc&w=420&h=315%5D
(and thank you for your support of this blog!)
Chinese restaurant got our order wrong! Family XMas dinner almost ruined! But lo, Lithuanian smoked pig’s head saveth the day!
what better ingredients to have at a wedding dessert tray than:
you figure out the math.
